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A Bubbly Evening at Lounge on 20


Posted on August 24


 Cranky, hot and thirsty, I stopped in at Lounge ON20 a few nights ago to cool my heels and reboot a tired palate. I couldn’t have picked a more restorative venue – the restaurant’s porch was breezy and shaded, and the sparkling wine-based cocktails I chose quickly and effervescently electrified my taste buds. The first – a goblet of bubbly embellished with an Angostura bitters-soaked sugar cube and garnished with a twisty strip of lemon peel – offered an aromatic, refreshing quaff. But the second was a real knockout – the bar’s hot pink “Cast Away” featured Spanish cava sparkling wine infused with a teeny hibiscus flower, bits of rhubarb, lavender and citrus bitters – an imaginative and vivacious mood-lifter on a hot, sticky Sacramento evening.

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The United Cerebral Palsy Association of Greater Sacramento's 2015 Humanitarian of the Year Award Dinner

The United Cerebral Palsy Association of Greater Sacramento's 2015 Humanitarian of the Year Award Dinner

The United Cerebral Palsy Association of Greater Sacramento's 2015 Humanitarian of the Year Award Dinner held Wednesday, May 6, 2015 at the Hyatt Regency. The event honored the work and contributions of Garry Maisel, President and CEO of Western Health Advantage.

Published: Thursday, May 21, 2015