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Try It: Crepeville's Apple and Cheese Crepe


Posted on September 4


I stopped into cheery Crepeville in midtown this week for lunch and opted for the restaurant’s apple and cheddar cheese crepe. The thinly-sliced fruit and melted cheese were tucked neatly inside the crepe, embellished with a generous sprinkling of cinnamon and brown sugar – a sweet-savory mélange of textures and flavors. Served up with a dollop of sour cream, which added a cool, tangy punch to the crepe, the dish was a scrumptious, light meal on a sizzling Sacramento afternoon.

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St. Francis Revelry 2014

St. Francis Revelry 2014

Published: Saturday, October 18, 2014 carlcostas.com