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Try It: The Porch’s Tuscaloosa Fried Green Tomatoes


Posted on July 29


I’m reveling in this season’s bounty of gorgeous, sweet, sun-kissed tomatoes, but a dish I had recently at The Porch Restaurant and Bar reminded me that green, unripe tomatoes can also knock my socks off. The Porch plates up a marvelous version of fried green tomatoes – swathed in a crunchy, delightfully textural cornmeal crust, the sturdy, toothsome tomatoes are sprinkled with feta cheese and paired with chewy slices of applewood-smoked bacon slices and a halved, hard-boiled organic egg. Partner this scrumptious dish with the Porch’s lip-smacking, handcrafted “Dark & Stormy,” prepared with dark rum, lime juice, fresh ginger and ginger beer.

theporchrestaurantandbar.com

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The United Cerebral Palsy Association of Greater Sacramento's 2015 Humanitarian of the Year Award Dinner

The United Cerebral Palsy Association of Greater Sacramento's 2015 Humanitarian of the Year Award Dinner

The United Cerebral Palsy Association of Greater Sacramento's 2015 Humanitarian of the Year Award Dinner held Wednesday, May 6, 2015 at the Hyatt Regency. The event honored the work and contributions of Garry Maisel, President and CEO of Western Health Advantage.

Published: Thursday, May 21, 2015