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Check It Out: The Wienery's Reuben Sandwich


Posted on May 6, 2013


My kids are shameless fans of The Wienery, East Sac’s beloved bastion of hot dog dining. They recently wheedled me in for lunch, and I was delighted to discover a menu item I hadn’t noticed before on our wiener-eating jaunts: a Reuben sandwich…with an unusual twist. Dark rye bread was loaded with sauerkraut, melted Swiss cheese, thousand-island dressing, and the pièce de résistance – sliced hot dogs instead of the more traditional pastrami or corned beef. Juicy, substantial and humorously awkward to consume, the sandwich was a fun and tasty departure from my usual taco dog.

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PARTY PICTURES

March of Dimes Signature Chefs Auction 2017

March of Dimes Signature Chefs Auction 2017

Published: Friday, November 10, 2017