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If you’re an enthusiastic supporter of small local businesses and sustainable, organic products, you’ll love Potter’s Crackers, made right here in downtown Sacramento. The whole grain, handmade crackers are crafted from milled whole-wheat flour (made in California) and locally-produced butter. There are five delectable year-round varieties of crackers, and Potters also produces intriguing seasonal flavors throughout the year to reflect what is available in local farmers’ markets. At a recent dinner party, I served Potters’ fruity/earthy California Olive cracker – dotted with tiny bits of Kalamata olives; the Classic White; and the fabulous Six Seed (sunflower seeds, pumpkin seeds, sesame seeds, flax, golden flax, poppy seeds), and all three were a huge hit with my guests. To order the crackers online, find them in local shops (I bought mine at East Sac’s wonderful The Cultured & The Cured), and get some cool recipes, check out Potters’ website.