|BEST OF SACRAMENTO GOODIE BAG MASTERS CLUB MEMBERS NEWSLETTERS WEDDINGS RESTAURANTS WINE|
Nov 16, 2012
Join us on November 16 for The Firehouse Flora Springs Wine Dinner! This event will be led by Richard Tiedemann, Regional Sales Manager for Flora Springs, and The Firehouse sommeliers. The dinner will feature a delicious seven-course menu, specially created by Executive Chef Deneb Williams, and expertly paired with Flora Springs wines. Reservations and guarantee are required. Please contact General Manager/Sommelier Mario Ortiz or Lead Sommelier/Dining Room Manager Paul Marsh at 916.442.4772 to secure your attendance.
We make every effort to ensure the accuracy of this information. However, you should always call ahead to confirm dates, times, location, and other information.